All sandwiches come with your choice of our house made Pickled Potato Salad or Tim’s Cascade Potato Chips. | All sandwiches available with vegetarian impossible burger. | All sandwiches available with gluten free bread.
Classic Cheese Burger *NEW
Flame-broiled Cascioppo Brothers beef burger served on a Brioche bun with Thousand Island, lettuce, tomato, pickles, and American cheese.
Columbia City Red Reuben
Boar’s head lean corned beef braised in blackthorn English cider, sliced and piled high on light rye bread with our house-made red pickled cabbage, melted Swiss cheese and house made thousand island dressing. Browned and baked until hot, melty and delicious.
Southwest Flat Iron Steak Sandwich
Tender flat iron steak is rubbed with ancho chile, garlic, black pepper and salt then sliced thin, pan seared and piled on an oven toasted artisan baguette with chipotle mayo, lettuce, melted pepper jack cheese and our fresh pico de gallo salsa.
Columbia City Patty Melt
Cascioppo brothers lean ground beef is grilled and placed on toasted rye with Swiss cheese, caramelized onions and thousand island dressing.
Classic Alehouse BLT
3 slices of Daily’s center-cut thick bacon layered on toasted sourdough bread with lettuce, sliced tomatoes and house-made chipotle mayo | Add Extra Bacon +$3.00 | Add choice of Cheese +$2.00 | Make it a classic club with Chicken Breast +$5.50.
Chicken Breast Sandwich
Lightly breaded, boneless breast of chicken, seared in garlic oil, then topped with mozzarella cheese and baked in the oven. Served on toasted rye bread with cream cheese, sliced tomatoes, sliced red onions, mayonnaise and lettuce.
Blackened Salmon Filet Sandwich
A fresh salmon filet is coated in our spicy cajun pepper and herb mix then “blackened” in a hot skillet and baked in the oven. Served on an artisan baguette with dijon mustard, mayo, tomatoes and lettuce.
Black Bean Pita Burger
Black beans, corn, roasted cumin and ancho chilies are blended together, hand formed into patties, pan seared then finished in the oven. Placed on warm pita bread with mayo. jack cheese, lettuce, thinly sliced red onions and house-made pico de gallo.
NY Chopped Cheese Sandwich
Ground beef, sauteed peppers and onions and American cheese served on baguette with mayo, lettuce and tomato. Side Chips or Potato Salad.
BBQ Pulled Pork Sandwich
Pork shoulder slow-braised in vinegar and Worcestershire sauce on a Brioche bun with Cole slaw and “sweet ‘n’ spicy” BBQ sauce. Served with pickled potato salad.
Columbia City Gumbo
Based on an old New Orleans recipe | Hot and spicy, started with a slow stirred roux, it consists of baby shrimp, hand pulled roasted chicken, fresh cascioppo brothers andouille sausage, onions, tomatoes and green peppers. Served on a bed of traditional “Dirty Rice” and garnished with pickled okra. Accompanied by sliced artisan rustic white bread.
Soup of the Day
We have become well known for our exceptional soups | All of our soups are made fresh using our own, house made soup stocks. Served with sliced artisan rustic white bread | Call for Today’s soup.
Salad Add-Ons: Add 5 oz. freshly grilled chicken breast to any salad +$5.50 | Add freshly Pan-Seared or Blackened salmon filet to any salad +$8.50 | Add 2 strips Daily’s center-cut think bacon to any salad +$3.00.
Baked Goat Cheese Salad
Creamy French goat cheese rolled in olive oil and bread crumbs, baked in the oven and placed on blend of 14 fresh mixed greens all tossed with roasted pecans, sliced red onions, house made herbed croutons and our sun-dried tomato balsamic vinaigrette.
Fresh romaine and house made herbed croutons tossed in our own caesar dressing made with lemon, garlic, olive oil, raw egg yolk, topped with parmesan cheese and garnished with anchovies.
Honey Apple Mixed Green Salad
14 kinds of wild mixed greens tossed with sliced apples, red onions and house made herbed croutons, tossed in our freshly made honey apple thyme vinaigrette and topped with crumbled blue cheese.
Crispy quesadilla with pepper Jack cheese and green chiles; served with Pico de Gallo, sour cream, and sliced avocado. | Add chicken or steak +$2.50 | Add salad +$4.00
Warm pita served with Muhammara dip and house-made hummus, and a Greek salad of cucumber, red onion, Calamata olives, feta, and red wine vinaigrette (contains cheese and nuts).
Pita topped with Muhammara, Feta, Calamata olives, red onion, and grilled chicken- baked toasty in the oven.
Classic cut french fries served with chipotle mayo. Available as side with any sandwich +$2